Nutritional yeast, also known as "nooch", is a species of yeast known as Saccharomyces cerevisiae, which is the same type of yeast used to bake bread and brew beer.
It is a dairy-free and usually gluten-free way to give a savory, nutty flavor to dishes, and can be used to add vitamins, minerals, and protein to the diet.
Nutritional yeast is sold commercially as a food product in the form of yellow flakes, granules, or powder.
It is popular with vegans and vegetarians and may be used as an ingredient in recipes or as a condiment.
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Nutritional yeast is a dairy-free and usually gluten-free way to give a savory, nutty flavor to dishes. People can use nutritional yeast to add vitamins, minerals, and protein to their diet.
Yeast has played an important role in the human diet for thousands of years.
Top 5 nutritional yeast benefits and how to use it - Medical News Today
The fiber in nutritional yeast, beta-glucan, may reduce cholesterol levels. Nutritional yeast is also a low-glycemic food that contains chromium, a mineral that may help regulate your blood sugar.
Nutritional Yeast: Is It Good for You? - WebMD
Nutritional yeast is a deactivated yeast, often a strain of Saccharomyces cerevisiae, that is sold commercially as a food product. It is sold in the form of yellow flakes, granules, or powder and can be found in the bulk aisle of most natural food stores. It is popular with vegans and vegetarians and may be used as an ingredient in recipes or as a condiment.
Nutritional yeast - Wikipedia
Nutritional yeast is a versatile addition to vegetarian and vegan cooking, with a pleasantly cheesy flavor. It is rich in vitamin B-12, and provides 8 grams of protein per serving.…
Nutritional Yeast Flakes | Bob's Red Mill