Nattokinase is an enzyme found in natto, a Japanese food made from boiled soybeans fermented with a type of bacteria. It may help thin the blood and break up blood clots.
It is thought to reduce the risk of cardiovascular events
, and is only found in nattō, a specific preparation of boiled soybeans fermented with the bacterium Bacillus natto.
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Nattokinase is an enzyme that comes from a Japanese food called natto. Natto is made from boiled soybeans that have been fermented with a type of bacteria. Nattokinase may thin the blood and help break up blood clots .
NATTOKINASE - Uses, Side Effects, and More - WebMD
Nattokinase is an enzyme found in natto and fermented soybeans that has been studied for potential uses in heart-related conditions. It may work by increasing the activities of naturally-occurring proteins in the body, as well as directly breaking down fibrin, a structural component of blood clots. Common side effects of nattokinase include allergic reactions, clot relocation, and nausea, while more serious side effects may include serious allergic reactions and serious side effects such as serious allergic reactions.
Nattokinase: Benefits, Side Effects, and Precautions - Verywell Health
Nattokinase is one of many enzymes derived from the food product Nattō (boiled soybeans fermented by the bacteria Bacillus subtilis ) and appears to have some direct fibrinolytic activity (fibrin degrading). It is thought to reduce the risk of cardiovascular events, but is fairly underresearched
Nattokinase Health benefits, dosage, safety, side-effects, and more ...
Nattokinase (pronounced nuh-TOH-kin-ayss) is an enzyme extracted and purified from a Japanese food called nattō. Nattō is produced by fermentation by adding the bacterium Bacillus natto, which also produces the…
Nattokinase - Wikipedia
Nattokinase inhibits the angiotensin-converting enzyme, which causes narrowing of blood vessels. Inhibiting this enzyme may be involved in reducing blood pressure . 2) Blood Clot Prevention. Nattokinase has the potential…
8 Nattokinase Benefits + Dosage, Dangers, Side Effects